Hot Chili Peppers in Extra Virgin Olive Oil - Cilento Table
Cilento Table Hot Chili Peppers in Extra Virgin Olive Oil are a bold and flavorful Italian specialty, perfect for those who enjoy the intense taste and pleasant heat of hot chili peppers.
Carefully selected hot chili peppers are preserved in extra virgin olive oil, maintaining their vibrant flavor and making them perfect for adding a spicy touch to many dishes. Ideal with pasta, pizza, bruschetta, sandwiches and main courses, they are also excellent for enhancing Mediterranean-style appetizers and recipes.
How to use Hot Chili Peppers
Use the chili peppers directly from the jar, whole or chopped, according to your preferred level of spiciness. The preserving oil can also be used to add extra flavor to pasta, pizza and other dishes.
Ingredients
Hot chili peppers (60%), extra virgin olive oil (33%), salt, white wine vinegar (contains sulphites).
Average nutritional values per 100 g
| Energy | 1894 kJ / 452 kcal |
|---|---|
| Fat | 33 g |
| of which saturates | 4.9 g |
| Carbohydrates | 2.3 g |
| of which sugars | 0.9 g |
| Fibre | 1.2 g |
| Protein | 1.1 g |
| Salt | 7 g |
Net weight: 200 g
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