Sauces and Condiments

Sage is an aromatic herb with an intense aroma and a slightly balsamic flavor, perfect for flavoring meat, fish, vegetables, stuffings, soups and sauces. Used fresh or dried, it is a typical ingredient of Mediterranean cuisine,...

Rosemary is an aromatic herb with an intense aroma and a slightly woody and balsamic flavor, ideal for flavoring meat, fish, potatoes, bread, legumes and sauces. Typical of Mediterranean cuisine, it is available fresh or dried ...

Parsley is an aromatic herb with a fresh and delicate flavor, widely used in cooking to flavor meat, fish, vegetables, soups, sauces and salads. Available fresh or dried, it is an essential ingredient in Mediterranean and inter...

Crushed chili pepper is a spice with an intense and spicy flavor, obtained by grinding dried chili peppers. Perfect for flavoring sauces, pizzas, meat, fish, vegetables and dishes of Mediterranean and international cuisine. Th...

Fiocco chili pepper is a spice obtained by crushing dried chili peppers, characterized by light flakes and a spicy and aromatic flavor. Ideal for flavoring first courses, meats, pizzas, sauces and gravies, it gives a touch of v...

Green pepper is a spice with an aromatic and slightly spicy flavor, with fresh and spicy notes. Harvested unripe and often preserved in brine or dried, it is ideal for enhancing meat dishes, fish, sauces, cheeses and marinades....

Pink pepper is a fine spice with a delicate, slightly sweet and aromatic flavor, with a fruity aftertaste. Despite its name, it is not a true pepper but a dried berry, perfect for flavoring meat, fish, cheese, sauces and salads...

Black pepper is one of the most popular spices in cooking, characterized by an intense aroma and a spicy and slightly hot flavor. Perfect for flavoring meat, fish, vegetables, sauces and gravies, it is an essential ingredient i...

White pepper is a spice with a delicate but strong flavor, with softer aromatic notes than black pepper. Perfect for flavoring meat, fish, sauces, soups and vegetables, it is particularly appreciated in the kitchen for its refi...

Paprika is a deep red spice with a sweet, smoky or spicy flavour, obtained by grinding dried peppers. Perfect for flavouring meat, fish, vegetables, soups and sauces, it is an essential ingredient in Mediterranean and internati...

Oregano is an aromatic spice with an intense aroma and unmistakable flavor, essential in Mediterranean cuisine. Perfect for flavoring pizza, sauces, meat, fish, vegetables and salads, it is used both fresh and dried. Its natura...

Mint is a spice and aromatic herb with a fresh scent and intense flavor, ideal for enriching sweet and savory dishes. Perfect for herbal teas, cocktails, salads, sauces, meat and fish dishes, it is an essential ingredient in M...