Cilento-Style Yellow Pumpkin in Olive Oil

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Cilento-Style Yellow Pumpkin in Olive Oil – Cilento Table

Discover Cilento Table’s Yellow Pumpkin in Olive Oil, a traditional Cilento recipe made from fresh yellow pumpkin, hand-prepared and seasoned with oregano, garlic, and a touch of chili pepper. Preserved in high-quality extra virgin olive oil, it delivers a rich, authentic Mediterranean flavor.

This artisan marinated pumpkin is perfect as an appetizer, side dish, or paired with cheeses, cold cuts, meats, or fish. It also adds a rustic touch to sandwiches and bruschettas, bringing the true taste of Southern Italy to your table.

weight: 212 gr

ingredients: Yellow squash (67%), extra virgin olive oil (32%), salt, oregano, garlic, hot pepper, white wine vinegar.

AVERAGE NUTRITIONAL TABLE per 100 g
energy - 1288/307 kj kcal
fat - 32/g
of which saturated fatty acids 4.6/g
carbohydrates 4.1/g
of which sugars 0.9/g
fiber 0.4/g
protein 0.7/g
salt 0.7/g

 

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