Orange Risotto
Orange Risotto is a refined and citrusy taste experience, perfect for those who love fresh and delicate flavors. Prepared with superfine Carnaroli rice, known for its cooking resistance and natural creaminess, it is enriched with freeze-dried orange for an intense and authentic aroma.
Ingredients: Italian CARNAROLI superfine rice (96.1%), orange (1%), onion, rosemary, flavouring, extra virgin olive oil and safflower (in variable proportions)
Preparation Method:
Heat 1 L of water or broth. Pour 5 tablespoons of EVO oil or a knob of butter into a pan, add the flavored rice and stir for a minute. Continue cooking by adding the broth or water a little at a time and stirring often.
Once the rice is cooked, stir in a knob of butter and add salt.
COOKING TIME 16/18 min
Nutritional information: (values per 100g).
Energy value = 338 kcal / 1419 kj
Fat = 1.01 g
Of which saturated = 0.3 g
Carbohydrates = 76.0 g
Of which sugars = 0.9 g
Protein = 7.8 g
Fiber = 1.2 g
Salt = 0.07 g
Net Weight: Bag 200g / Bottle 550 gr
Produced by: Sapori e Tradizioni
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